I love chocolate but sometimes you need a change. I can't tell you why I chose this recipe except that it seemed easy and I haven't done many from this particular cookbook, The New Antoinette Pope School Cookbook from 1961. I'm still trying to get back into the baking habit and was just looking for something easy to make. Yep, I was not particularly excited. Just gotta bake.
Lots and lots of peanuts! The instructions look long but are actually very simple. One of the great things about this cookbook since it is a 'school' cookbook, the instructions are very detailed and easy to follow.
More peanuts than anything else. I think I need more colorful bowls especially when most of my ingredients are brown.
My Rating: Keeper! These may make a return around the holidays.
Friends & Family Rating: "I love these!" Lots of people loved how crunchy they were and how simple.